There are many brilliant food education programmes for children, such as FarmEd, but a lack of funding and integration into the curriculu...
There are exciting opportunities for using land on the edge of cities – the peri-urban (areas adjacent to urban settlements) fringe – to ...
The industrial food system prioritises profit over people. Read about how local food movements and systems based around agroecological pr...
Food and farming event at COP26 and launch of ambitious new initiative shines a light on the power of agriculture to be a climate change ...
The 26th United Nations Climate Change Conference takes place in Glasgow during the first two weeks of November 2021. We will be joining ...
This project, run by Bristol Food Connections, aims to reconnect people with our rural hinterland by introducing some of the farmers and ...
On the 29th April 2021, we launched our coalition for the Global Farm Metric project with TEDx Countdown. Watch the video recording from ...
The Sengwer community in Western Kenya play a vital role in safeguarding the forest, but they have been battling forced evictions for dec...
Patrick Holden explores how citizen power acting in the marketplace can be a force for change
The farmers protests in India reveal the deep cracks in our global food systems. It is our collective responsibility to support them in t...
In this article, Angus D. Birditt speaks to butchers, farmers and consumers to understand the role localised abattoirs play in making our...
In this article, Marianne Landzettel explains how Detroit transitioned from Motown to 'Growtown', highlighting the role of the Eastern ma...