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Farmerama radio: Radical roots, Slow Money, CSAs and allies
On this month's Farmerama we learn about building resilience through diversity, hear from Woody Tasch at Slow Money and we hear about the...
Campaign for Local Abattoirs welcomes Michael Gove’s comments
The Sustainable Food Trust welcomes Michael Gove's comments in support of small abattoirs
Harmony in running: Flow and geometry
In his latest blog, Anthony Rodale discusses running in relation to performance and the Harmony principle of Geometry. This includes move...
The role of livestock and dairy: Interview with Professor Michael Lee
In this recorded interview with Professor Michael Lee we explore the importance of grass and grazing livestock, as well as the role of da...
The fight to save coffee from climate change heats up
Climate change is threatening coffee in Central America, with temperatures rising and rains becoming erratic. Stephanie Parker explores t...
Farming’s next generation is looking back to the future
Catherine Broomfield takes a look at the future of farming and the voices of the next generation of aspiring farmers who, she argues, emb...
An ‘education revolution’ inspired by Nature
The Harmony Project is launching a Teachers’ Guide that calls for a more “purposeful, contextualised and environmentally-aware” curriculu...
Parliamentary abattoir inquiry: Your chance to influence the outcome
Take part in the All-Party Group for Animal Welfare inquiry into the importance of small abattoirs
Compassion in dairy farming
Patrick Holden opens up about farming on his West Wales organic dairy farm
Online abuse and farm protests: the vegans impacting on farmers’ mental health
As part of an ongoing series exploring the debate around what constitutes a healthy and sustainable diet in which we are featuring differ...
Grower Nathan Richards reflects on Brexit
In the final of our Brexit series on farmer and food industry perspectives, Nathan Richards, organic grower in West Wales, gives his thou...
Farmera radio: Young growers, travelling cow lab, silvopasture and sustainable wine
In this month's Farmerama we hear how gardening inspires young children, why mob grazing helps remineralise the land and about the challe...