Articles
Our Views
The bonds of food and family
With each and every one of us leading busier lives, Alicia Miller makes the case for preserving the family dinner
An open letter to George Monbiot
SFT Chief Executive Patrick Holden, responds to George Monbiot's criticism of Allan Savory
Putting grasslands to work
Members of team SFT report back on the Savory Institute's recent international conference
On the farm with Patrick Holden
Patrick Holden shares his presentation from the Savory Institute's conference on the principles of sustainable farming, as applied at his...
Press release: Not far enough…
Statement on the failure of the UK government to call pharmaceutical companies to account on the overuse of antibiotics in farm animals
Press release: Séralini study
SFT statement on the republication of Professor Séralini's study and today's global assessment of neonicotinoid insecticides
Patrick Holden: In his own words
In his own words: Patrick Holden, Executive Director of the SFT, talks industrial farming, engaging Obama and the power of metaphor
Creating conversations for change
Find out more about the SFT programme on Leadership & Collaboration, and how you can get involved
A school trip… to Tesco
Prompted by a farm-to-fork school trip, Alicia Miller asks if our impressions of the value of supermarkets have become a little skewed
Paying for our cheap food choices
Why the outcome of True Cost Accounting should be food democracy and not consumers priced out of eating well
On Your Farm 1984
A timeless revival of BBC Radio 4's 'On Your Farm,' featuring Patrick Holden, Peter Segger and an unexpected connection with the Archers
A debate on the badger cull
As the controversial proposed badger culls get underway, the Sustainable Food Trust debates a policy gone mad and what can be done