Close X

Nicola Robecchi

Nicola is a passionate photographer of issues and themes around food and food communities.

He is a graduate of Slow Food’s University of Gastronomic Sciences and is currently studying for his masters degree in Food Identity as part of the Erasmus Mundus Program. His work has appeared in La Republica, the publications of Slow Food Editore and at various exhibitions and events.

← Back to contributors