Home > Our work Our Work The Sustainable Food Trust works on a wide range of issues, projects and campaigns. The following pages feature our key focus areas. Explore Sustainable LivestockLivestock have a key role to play in regenerative, mixed farming systems. We campaign for more sustainable and higher welfare practices to ensure livestock are part of the solution, not the problem, for climate, nature and health.The Food and Farming TransitionFind out more Feeding BritainIf we change the way we farm and what we eat, we could improve our health, protect nature, combat climate change and be more food secure as a nation.The Food and Farming TransitionFind out more Local AbattoirsLocal abattoirs are essential for local food and high welfare, sustainable farming systems. We have campaigned since 2018 to make sure small, local abattoirs are supported for the future.The Food and Farming TransitionFind out more Measuring SustainabilityIf we are to truly transition to sustainable food and farming systems, we need to measure our impact.Measuring and ValuingFind out more True Cost AccountingWe pay for food in many ways, not just at the checkout; but the true cost varies according to how food is produced and how this impacts our health and the environment.Measuring and ValuingFind out more AntibioticsThe Sustainable Food Trust is a longstanding member of the Alliance to Save Our Antibiotics and campaigns to reduce antibiotic use in farmed animals.Education and Awareness RaisingFind out more To find out more about these and other areas in which we work, please visit our Press and Policy Centre.
