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Farming as the climate changes

Over the course of 2020, the SFT interviewed a range of American farmers, growers and producers, in order to hear how they are farming as the climate changes. Our latest report provides a summary of those conversations

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An Action Plan for Greener Prisons

Our new report recommends that prisons in the UK should provide more opportunities for inmates to connect with the natural world to improve wellbeing and support rehabilitation

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Maximum Growth: Whatever the Cost

Our new report finds that US meat produced with banned drugs would threaten the health of millions of British people

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Sustainable Food Trust Podcast

Listen to our fortnightly podcast, featuring guests such as Vandana Shiva, George Monbiot, Liz Earle, Minette Batters and many more!

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COVID-19 and the food sector

We report on how the coronavirus is impacting the food and farming sector and set out our recommendations for action

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Patrick's blog

Keep up to date with what Sustainable Food Trust CEO Patrick Holden has been up to, from milking cows on his farm to speaking at international conferences

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Our Mission

We work to accelerate the transition to more sustainable food and farming systems that nourish the health of both people and planet. To achieve this, we work catalytically and collaboratively, with an emphasis on communication, education and thought leadership.

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