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Measuring and valuing sustainability: A third income stream for farmers
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Post-Brexit produce: Britain's freedom to create its own problems
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SFT welcomes support for small abattoirs
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Our daily bread: The key to resilience is diversity
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Defra's pick-and-mix menu fails to satisfy
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A post-Brexit seed future
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ORFC 2023: Arriving live!
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What role for methane suppressing feed additives?
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Why gene editing of poultry should never be allowed
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Why are farmers in the Netherlands protesting?
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New Zealand’s ‘sustainable’ seafood: Why it’s not as good as it sounds
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Government food strategy
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Voices of the Fir Farm Conference
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Has the DfE’s Sustainability and Climate Change Strategy really addressed the problems we face?
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A plant-based institution?
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Talking the regenerative talk: Nestlé’s latest commitments
