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By Type
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Avoiding perversities in biodiversity net gain
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Re-thinking rewilding: A farmer’s perspective
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The value of heritage breed meats
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How warming seas are impacting fisheries across the globe
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Green gold: The expansion of avocado farming
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Heat resilience in North America’s Pacific Northwest: A case for urban agriculture
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More than Soil, Seeds and Water: Measuring gender and racial equity on farms
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‘Defending Beef’: Can the presence of animals on farms make us better people?
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Is it the cow or the how? Two opposing solutions for farming
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Food and farming reads of 2021
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The power to expose the invisibility of Nature: What else can the Global Farm Metric do?
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Patrick Holden comments on the National Food Strategy
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Government backing for local food infrastructure could create 200,000 jobs and help restore nature
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National Food Strategy: A blog by Jimmy Woodrow
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Creating an enabling policy environment for farmers
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What if we valued food in terms of nutrients and ecological health instead of dollars or calories?
