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The contribution of farming to the rural environment: A farmer's viewpoint in 1985
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New Zealand’s ‘sustainable’ seafood: Why it’s not as good as it sounds
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Government food strategy
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Voices of the Fir Farm Conference
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Neonics, sugar and vegetable oils
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Livestock and food security: A contested relationship
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‘Slow, tricky and a pain’ – importing seeds after Brexit
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UK falls behind the EU on farm antibiotic standards
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Reflections from a busy week at COP26
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Media briefing: Farming can be a climate change solution, so why is it missing in action at COP26?
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Things will only get worse: Post-Brexit reality is hitting farmers hard
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Feeding Britain one farm at a time
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Why we should be concerned about a free-trade deal with Australia?
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Brexit: How are the new trade rules affecting farmers?
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Peering into the future of import standards
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So close, but so far?