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Why our love for avocados is not sustainable
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Importing food and exporting drought: The hidden water in your fruit and vegetables
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‘Clean meat’ is neither – we can and must do better
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Loss of a small abattoir and a small farm future
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False claims and miracles from the new vegan religion
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The future of wheat
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What makes a sustainable Christmas dinner? The ecological footprint of festive feasting
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Bringing biodiversity back into farming
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A brief history of wheat
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G’day for a trade deal?
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Silvopasture: The benefits of integrating livestock and trees
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Scottish agriculture: A challenging sector with an uncertain future
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Northern Ireland agriculture after Brexit: Policy development in the absence of government
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Regenerative agriculture is trending in South Africa
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What does a US deal on UK agriculture look like?
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The forest is burning